

We reopen on May 1st with a refreshed space, new elements, and an elevated dining experience. We look forward to welcoming you.

In Firostefani, the most elegant spot of the Caldera, Mylos Champagne Bar - Restaurant has been writing for years the gastronomic history of Santorini. Amazing volcano views, refined Mediterranean and Asian cuisine, updated wine list, cool cocktails, thoughtful music and high quality service make for a unique fine dining experience in one of the most beautiful places on earth. Book your table now and create a wonderful memory of Greece!
At the heart of Mylos is our chef, Vasilis Chalvantzaras, whose exciting vision brings together exceptional freshness and refined ingredients. Inspired by both local and global culinary traditions, the menu is a thoughtful fusion of flavors — combining elements from the Greek land, the Aegean Sea, and the elegance of Asian cuisine.

Firostefani - Caldera, Santorini, Greece, 84700
Phone: +30 22860 25640
Email: [email protected]
Open Hours: MONDAY thru SUNDAY
5:00 pm – 12:30 am
